Category: Online Exhibits Archive

McDonald’s in Wisconsin

Guest curator Nichole Fromm is a librarian who blogs about restaurants at Eating in Madison A to Z with her husband JM. She was also the proud recipient in 1986 of a Golden Arches Good […] 

The art of rosemaling

This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at UW-Madison graduating in May 2015. She’s volunteering with Recollection Wisconsin in order to gain experience in historical writing and social media. […] 

The Good Stuff: Wisconsin’s sausage heritage

Guest curator Terese Allen has written scores of articles and books about Wisconsin’s food traditions and culinary culture, including the award-winning titles The Flavor of Wisconsin and The Flavor of Wisconsin for Kids. She is […] 

Lumber camp life

Logging has been a vital part of Wisconsin’s history since before statehood, and the life of the lumberjack remains a vivid element of Wisconsin folklore. Establishing a Logging Camp Most logging crews in Wisconsin operated […] 

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