This digital exhibit is provided by guest curator Autumn Wolter, intern at the Richard I. Bong Veterans Historical Center in Superior, Wisconsin. View the full digital collection at https://content.mpl.org/digital/collection/BVHC. Richard (Dick) Ira Bong, America’s Ace of Aces, was born on September 24, 1920 in Superior, Wisconsin to Carl and Dora Bong. He was their firstborn… Read More…
Alfred, Lord Tennyson wrote, “In the Spring a young man’s fancy lightly turns to thoughts of love.” But in much of Wisconsin, once the lakes thaw, some thoughts turn to sport fishing, particularly on the first Saturday in May which signals the opening of fishing season. Watch this online video exhibit on the history of recreational fishing… Read More…
Guest curator, Joe Hermolin, is the Langlade County Historical Society president (a Recollection Wisconsin content partner) and Steering Committee member. Hermolin worked at the University of Wisconsin-Madison for many years in the Department of Biomolecular Chemistry in the Medical School. In retirement, he moved to rural Langlade County and developed an interest in the region’s history. Indigenous… Read More…
Guest curator, Joe Hermolin, is the Langlade County Historical Society president (a Recollection Wisconsin content partner) and Steering Committee member. Hermolin worked at the University of Wisconsin-Madison for many years in the Department of Biomolecular Chemistry in the Medical School. In retirement, he moved to rural Langlade County and developed an interest in the region’s… Read More…
Guest curator Katherine Quanz received her PhD from the Department of English and Film Studies at Wilfrid Laurier University. Her work on sound design history and aboriginal media has appeared in Velvet Light Trap and the anthology Cinephemera. She is currently completing her Masters of Library and Information Science at the University of Wisconsin-Madison. Despite… Read More…
The following is an excerpt from Madison Food: A History of Capital Cuisine by Nichole Fromm & JonMichael Rasmus (Arcadia, 2015), shared here with permission of the authors. This section from Chapter 5, “Soul Proprietors: African American Restaurant Owners and Chefs,” recounts the stellar career and civil rights struggles of Carson Gulley, the first celebrity… Read More…
In 2012, guest curator Melinda Roberts set out to visit every one of the state’s 532 Wisconsin Historical Society “official” historical markers. Since then, she has photographed and researched more than 5,500 Wisconsin historical markers and sites, museums, lighthouses, and veterans memorials, all documented on her website, Wisconsin Historical Markers (now defunct). Read more about… Read More…
This exhibit was created in collaboration with Emily Nelson, who completed her B.A. in History at the University of Wisconsin-Madison in Spring 2015. Several necessary establishments occupied Wisconsin towns at the turn of the 20th century: a blacksmith shop, a tavern, a bank, a drugstore. Other locations were novelty treasures, such as the ice cream… Read More…
This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at the University of Wisconsin-Madison. A tour of 19th century Wisconsin architecture brings up lumber baron’s mansions, dairy barns, and . . . octagon houses? It was once a craze among the stylish to structure their homes in the shape we now… Read More…
This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at the University of Wisconsin-Madison. More than a thousand years ago, Indigenous people in southern Wisconsin sculpted the landscape into the shapes of the creatures they saw around them. These mounds in the earth continue to watch over the people of the… Read More…
