Online Exhibits

Major Richard Bong (1920-1945)

This digital exhibit is provided by guest curator Autumn Wolter, intern at the Richard I. Bong Veterans Historical Center in Superior, Wisconsin. View the full digital collection at https://content.mpl.org/digital/collection/BVHC. Richard (Dick) Ira Bong, America’s Ace of Aces, was born on September 24, 1920 in Superior, Wisconsin to Carl and Dora Bong. He was their firstborn… Read More…

Wisconsin Fish Stories

Alfred, Lord Tennyson wrote, “In the Spring a young man’s fancy lightly turns to thoughts of love.” But in much of Wisconsin, once the lakes thaw, some thoughts turn to sport fishing, particularly on the first Saturday in May which signals the opening of fishing season. Watch this online video exhibit on the history of recreational fishing… Read More…

Where We Get Our Food

Guest curator, Joe Hermolin, is the Langlade County Historical Society president (a Recollection Wisconsin content partner) and Steering Committee member. Hermolin worked at the University of Wisconsin-Madison for many years in the Department of Biomolecular Chemistry in the Medical School. In retirement, he moved to rural Langlade County and developed an interest in the region’s history. Indigenous… Read More…

Franklin Delano Roosevelt’s New Deal Programs

FDR New Deal Exhibit Image

Guest curator, Joe Hermolin, is the Langlade County Historical Society president (a Recollection Wisconsin content partner) and Steering Committee member. Hermolin worked at the University of Wisconsin-Madison for many years in the Department of Biomolecular Chemistry in the Medical School. In retirement, he moved to rural Langlade County and developed an interest in the region’s… Read More…

We’ve Got the Power!

Did you know that two major energy sources – hydro and solar power – have deep roots in Wisconsin history?  It’s true. You might even say a current of energy-related ingenuity surged through our great state throughout the 19th and 20th centuries. Read on if we’ve ignited your curiosity. Don’t go chasing waterfalls… Hydroelectric energy,… Read More…

Bon Appétit, Wisconsin Foodies! Part One: Savory Dishes

Bon Appetit Part 1 Exhibit Image

Some of our favorite Wisconsin food traditions owe their origin to our state’s Indigenous and immigrant communities. Relying on oral tradition, beloved recipe books, local ingredients and a little ingenuity, generations of cooks created, transformed, and passed down these beloved dishes, often shared at ceremonial or holiday gatherings, community meals or local eateries. Over time,… Read More…

Pass the Peas, Please: Wisconsin’s Canning History

The story of commercial canning in Wisconsin turns out to be the story of the pea. The canning of beets, corn, cucumbers and other crops has been an important part of Wisconsin industry since the late 1800s. However, it was a native Pennsylvanian and his peas that started it all. The first commercial canning operation… Read More…

Irish in Southern Wisconsin

While some immigrants from Ireland trickled into what is now Wisconsin as early as the 1600s to take part in the fur trade, the biggest influx of Irish settlers in the state took place in the first half of the 19th century. Though Irish families are documented in town histories and census reports throughout Wisconsin,… Read More…

The Coldest Crop: Ice Harvesting in Wisconsin

The frozen La Crosse waterfront with five men harvesting ice, ca. 1913.

We take for granted freezers filled with ice cream, meats and more, and refrigerators packed with milk, eggs and leftovers. But it really wasn’t that long ago that keeping food and drink cold (and safe) for transport was a difficult business. States like Wisconsin — with cold temperatures, plenty of fresh water and breweries with… Read More…

Movie-struck Wisconsin

Oriental Movie Theater, October 16, 1929. Milwaukee Public Library.

Guest curator Katherine Quanz received her PhD from the Department of English and Film Studies at Wilfrid Laurier University. Her work on sound design history and aboriginal media has appeared in Velvet Light Trap and the anthology Cinephemera. She is currently completing her Masters of Library and Information Science at the University of Wisconsin-Madison. Despite… Read More…

Carson Gulley, Madison’s first celebrity chef

The following is an excerpt from Madison Food: A History of Capital Cuisine by Nichole Fromm & JonMichael Rasmus (Arcadia, 2015), shared here with permission of the authors. This section from Chapter 5, “Soul Proprietors: African American Restaurant Owners and Chefs,” recounts the stellar career and civil rights struggles of Carson Gulley, the first celebrity… Read More…

Wisconsin’s Civil War monuments

In 2012, guest curator Melinda Roberts set out to visit every one of the state’s 532 Wisconsin Historical Society “official” historical markers. Since then, she has photographed and researched more than 5,500 Wisconsin historical markers and sites, museums, lighthouses, and veterans memorials, all documented on her website, Wisconsin Historical Markers (now defunct). Read more about… Read More…

Ice cream parlors

This exhibit was created in collaboration with Emily Nelson, who completed her B.A. in History at the University of Wisconsin-Madison in Spring 2015. Several necessary establishments occupied Wisconsin towns at the turn of the 20th century: a blacksmith shop, a tavern, a bank, a drugstore. Other locations were novelty treasures, such as the ice cream… Read More…

Octagon houses

This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at the University of Wisconsin-Madison. A tour of 19th century Wisconsin architecture brings up lumber baron’s mansions, dairy barns, and . . . octagon houses? It was once a craze among the stylish to structure their homes in the shape we now… Read More…

Exploring effigy mounds

This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at the University of Wisconsin-Madison. More than a thousand years ago, Indigenous people in southern Wisconsin sculpted the landscape into the shapes of the creatures they saw around them. These mounds in the earth continue to watch over the people of the… Read More…

McDonald’s in Wisconsin

A McDonald’s restaurant in Manitowoc. Manitowoc Public Library.

Guest curator Nichole Fromm is a librarian who blogs about restaurants at Eating in Madison A to Z with her husband JM. She was also the proud recipient in 1986 of a Golden Arches Good Taste Award. For better or worse, McDonald’s has built up a place in American hearts and minds. This exhibit uncovers… Read More…

The art of rosemaling

This exhibit was created in collaboration with Emily Nelson, an undergraduate History major at UW-Madison graduating in May 2015. She’s volunteering with Recollection Wisconsin in order to gain experience in historical writing and social media. Emily is a native of Ladysmith, Wisconsin and her Norwegian heritage inspired her to explore the art of rosemaling. Rosemaling… Read More…

The Good Stuff: Wisconsin’s sausage heritage

Guest curator Terese Allen has written scores of articles and books about Wisconsin’s food traditions and culinary culture, including the award-winning titles The Flavor of Wisconsin and The Flavor of Wisconsin for Kids. She is food columnist for Edible Madison and Edible Door magazines, vice-president of the Culinary History Enthusiasts of Wisconsin (CHEW) and a… Read More…

Lumber camp life

Loggers eating lunch in the woods ca. 1890. Chippewa Valley Museum.

Logging has been a vital part of Wisconsin’s history since before statehood, and the life of the lumberjack remains a vivid element of Wisconsin folklore. Establishing a Logging Camp Most logging crews in Wisconsin operated only in the winter, taking advantage of hard, frozen ground to haul heavy loads of logs on sleighs rather than… Read More…

Recreation on and in Wisconsin’s lakes

This post is contributed by Material Culture Summer Service Learner Ally Hrkac. Ally recently completed her B.S. in Secondary Education at UW-Madison and worked with Recollection Wisconsin in Summer 2013 to develop online exhibits and educational resources. “A lake carries you into recesses of feeling otherwise impenetrable.”  — William Wordsworth Wisconsin is a land of… Read More…

Wisconsin department stores

Our guest curator for this exhibit is Michael Leannah, author of the new book Something for Everyone: Memories of Lauerman Brothers Department Store from the Wisconsin Historical Society Press. Leannah has had a long career in the public schools of Milwaukee and Sheboygan and also works as an author and editor. He grew up in Marinette, Wisconsin… Read More…

Wisconsin farmers’ markets

This post is contributed by Ally Hrkac, our current Material Culture Summer Service Learner. Ally recently completed her B.S. in Secondary Education at UW-Madison and is working with Recollection Wisconsin this summer to develop online exhibits and educational resources. “This smell of the country gets me. I don’t wonder the farmer is held under the… Read More…

Wisconsin memoirs

This post is contributed by Ally Hrkac, our current Material Culture Summer Service Learner. Ally recently completed her B.S. in Secondary Education at UW-Madison and is working with Recollection Wisconsin this summer to develop online exhibits and educational resources. This exhibit highlights multiple forms of memoirs written by Wisconsin residents. In viewing these accounts, we… Read More…

Creating The Washburn Expedition

Madison-based writer and cartoonist Jay Rath describes his serial work, The Washburn Expedition, as “the world’s first Facebook novel.” Updated twice each weekday, the story follows “the continuing adventures of Dr. Allenby, plucky Rita, young Reggie and Billie the Cowboy as they search the world for THRILLS and ROMANCE!” Jay uses film stills, old advertisements, and… Read More…

The Washburn Expedition

Madison-based writer and cartoonist Jay Rath uses historic photos he finds online to create The Washburn Expedition, a serial novel he’s presented on Facebook since 2009. This spring, we invited Jay to delve into Recollection Wisconsin’s collections and create a new adventure for Dr. Allenby, Rita Rennebohm, young Reggie and Billie the Cowboy. In this segment,… Read More…

Portraits of Wisconsin workers

The thirteen photographs in this slideshow depict farm laborers, factory employees, and other Wisconsin workers from the 1890s to the 1970s. Looking at these images, we wonder: what was on the minds of these now-anonymous men and women as they posed for the photographer? Were they proud of their work, their uniforms, their employers? Were… Read More…

Stories from city directories

This exhibit highlights a selection of advertisements from Wisconsin city directories published between 1857 and 1930. City directories are commercially-published compilations of the names, addresses and professions of people in a particular town or city. The earliest formal city directories published in the United States document major urban areas on the East Coast and date… Read More…

Bandolier bags

The beaded bandolier bag is a distinctive form created by American Indians in the Great Lakes and Plains regions beginning in the mid-19th century. These large, vividly colored and intricately beaded bags were a central element of men’s formal dress for dances and ceremonies. Wearing two bags at once, as Charlie Congray does in the image… Read More…

Milwaukee’s struggle for civil rights

Fair housing demonstration, Milwaukee, 1967. Photo by Ben Fernandez. James Groppi Papers, Wisconsin Historical Society.

This feature is curated by Mark Speltz, senior historian for American Girl. Mark began exploring the photographic record of the civil rights movement in Milwaukee as a graduate student in public history at the University of Wisconsin-Milwaukee. In the six years since, he has interviewed participants, politicians, and photographers and remains ever hopeful new photographs and… Read More…

Deer hunting

Our guest curator for this post is Beth A. Zinsli, a member of a large deer hunting clan from central Wisconsin. She was raised on venison, Colby cheese, and other typical Wisconsin fare. She is also a Ph.D. candidate in art history and visual culture studies at UW-Madison. Hunting whitetail deer is an annual fall ritual… Read More…

Grand hotels

This gallery offers a closer look at some of the state’s grandest hotels and resorts built between the 1870s and the 1940s. Some, like Oakton Springs in Pewaukee, have long since vanished; others, like the Northernaire of Three Lakes and Milwaukee’s Pfister, continue to serve visitors from around the country. Use the arrows or thumbnails… Read More…

Bicycling in the 19th century

The guest curators for this post are Nick Hoffman and Jesse Gant. Nick is the curator at the History Museum at the Castle in Appleton and Jesse is a Ph.D. candidate in history at the University of Wisconsin-Madison. Together they are writing an introductory book-length history of 19th century bicycling culture in Wisconsin for the Wisconsin Historical… Read More…

Home economics education

Our guest curator for this exhibit is Erika Janik, an award-winning writer, historian, and the producer and editor of Wisconsin Life on Wisconsin Public Radio. Erika is the author of Odd Wisconsin; A Short History of Wisconsin; Madison: A History of a Model City, and Apple: A Global History. Originally from Redmond, Washington, she now knows more… Read More…

Welsh in Wisconsin

Stained glass window, Bethesda Presbyterian Church

The earliest immigrants from Wales to Wisconsin arrived in 1840, with peak immigration between about 1850 and 1860. To read more about Welsh settlement in the state, see Phillips G. Davies, Welsh in Wisconsin (Wisconsin Historical Society Press, 2006). Tell everyone who inquires after us that we think the country will prove very agreeable to us…. Read More…